Clean + Dirty Drinking image

Clean + Dirty Drinking
By Gabriella Mlynarczyk

Drink to health with this vibrant collection of tasty cocktails that promote wellness from the inside out.


Clean + Dirty Drinking
Grocery image

Grocery
By Michael Ruhlman

A James Beard Awardwinner investigates the modern American supermarket to reveal how our food is sourced, sold, and consumednow in paperback.


Grocery
The Foreign Cinema Cookbook image

The Foreign Cinema Cookbook
By Gayle Pirie, John Clark and Alice Waters

The first cookbook from San Francisco's iconic Mission District restaurant Foreign Cinema, filled with 125 recipes and behind-the-scenes stories


The Foreign Cinema Cookbook
Sharp image

Sharp
By Josh Donald and Molly DeCoudreaux

Sharp is a knife skills class in book form and an introduction to the best knives you can buy from all over the world.


Sharp
Hotdogs, Hamburgers, Tacos & Margaritas image

Hotdogs, Hamburgers, Tacos & Margaritas
By Steve Burggraf and Elsa Launay

A smart, fun collection of everyones favorite foods in a single book hotdogs, hamburgers, tacos and margaritas.


Hotdogs, Hamburgers, Tacos & Margaritas
Tokyo Local image

Tokyo Local
By Caryn Liew and Brendan Liew

The best recipes from a city obsessed with food.


Tokyo Local
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XXL
By Billy Law

The ultimate, biggest, meatiest, most delicious recipes for the manliestof appetites


XXL
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Godforsaken Grapes
By Jason Wilson

A wide-ranging exploration of the obscure and overlooked wine grapes that make up 98% of known varieties but only 20% of our wine.


Godforsaken Grapes
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The Vintage Baker
By Jessie Sheehan

This keepsake cookbook features fetching retro patterns and illustrations, luscious photography, an embossed foil cover, andsurprise! a tiny, authentically vintage, booklet inside.


The Vintage Baker
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Fruit
By Bernadette Worndl

A beautifully designed and photographed cookbook which shows how wonderful vegetable and meat dishes harmonize withseasonal fruit.


Fruit