Bread Exchange, The image

Bread Exchange, The
By Malin Elmlid

Part aspirational, part lifestyle, part cookbook, this is the book for gals who dont bake bread yet but aspire to -- or who do bake bread and want to take it further.


Bread Exchange, The
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Feast
By Sarah Copeland and Yunhee Kim

This is a gorgeous gateway guide to vegetarianism for the sophisticated audience who wants to embrace more vegetables in their daily diet.


Feast
Hand Made Baking image

Hand Made Baking
By Kamran Siddiqi

Join Kamran Siddiqi of The Sophisticated Gourmet as he teaches you to bake such delightful recipes as Princess Cake, Fudgy Flourless Chocolate Brownies and Easy Peasy Brioche.


Hand Made Baking
5 Spices, 50 Dishes image

5 Spices, 50 Dishes
By Ruta Kahate and Susie Cushner

The premise is simple: with five common spices and a few basic ingredients, home cooks can create fifty mouthwatering Indian dishes, as diverse as they are delicious.


5 Spices, 50 Dishes
A Beautiful Mess Weekday Weekend image

A Beautiful Mess Weekday Weekend
By Emma Chapman

This cookbook contains strategic thinking about weeknight cooking, more than 80 creative, vegetarian recipes for home cooks, beautiful visuals, and the charming narrative and visual style of the A Beautiful Mess blog.


A Beautiful Mess Weekday Weekend
A Cook's Initiation into the Gorgeous World of Mushrooms image

A Cook's Initiation into the Gorgeous World of Mushrooms
By Philippe Emanuelli and Frederic Raevens

Part cookbook, part reference, part coffee table book, this is a simply gorgeous book that will sell itself on its stunning photography and design.


A Cook's Initiation into the Gorgeous World of Mushrooms
A Visual Guide to Sushi-Making at Home image

A Visual Guide to Sushi-Making at Home
By Hiro Sone, Lissa Doumani and Antonis Achilleos

The first authoritative, visual, stylish, need-to-know how-to guide for making sushi at home


A Visual Guide to Sushi-Making at Home
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Absinthe Cocktails
By Kate Simon

Absinthe Cocktails is devoted entirely to cocktails made with barely-legal absinthe.


Absinthe Cocktails
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Art of The Slow Cooker
By Andrew Schloss and Yvonne Duivenvoorden

For the Art of the Slow Cooker, best-selling author Andrew Schloss has developed 80 recipes for soups, stews, succulent braises, vegetarian disheseven dessertsthat bring slow-cooked meals to new heights.


Art of The Slow Cooker
Baco image

Baco

This is a cookbook like no other, reflecting the eclecticism and excitement of Los Angeles, with 130 recipes for sauces, vegetables, salads, meats, sweets, and drinks from Josef Centeno of Bco Mercat, Orsa & Winston, Ledlow, PYT, and Bar Ama, a chef Los Angeles Magazine dubbed "such a border crosser that he had to come up with his own lingo to describe his dishes."


Baco