Paperback with flaps
176 colour illustrations
UK, Ireland, Europe, Africa, Middle East, Asia, Central & South America, Caribbean
Illustrated Bites from Your Garden to Your TableBy Heather Hardison
Whether your idea of gardening is a tomato plant on your fire escape or a pumpkin patch in the garden, Homegrown is the ultimate guide to growing your own food and eating it, too!
With clear and uncomplicated illustrations, author Heather Hardison guides readers through the process of planting, growing, harvesting,and preparing more than 25 of the tastiest, easy-to-grow vegetables and small fruits—such as spinach, kale, artichokes and pears—and cooking them into seasonal, clean and delicious offerings—including Fava Bean Crostini, Tomato and Watermelon Gazpacho, and Parsnip Hummus.
Using Homegrown’s tips for stocking your own unprocessed pantry, growing your own herbs and pickling and canning the last of your bounty, anyone can learn to eat from the ground up. Part cookbook, part gardening guide, Homegrown is the perfect excuse to start a small container garden, cook a few seasonal dishes and see where it takes you!
66 Square Feet
By Marie Viljoen
Gardening from her tiny 66 square foot terrace in Brooklyn, Marie Viljoen started her blog to chronicle the seasons of gardening & cooking in NYC. Part cooking, part gardening, completely practical & totally charming, 66 Square Feet is a year in the life of Maries terrace. Each chapter (month) is broken into three sections: NYC, Terrace & Food.
66 Square Feet